Mini Cheesecake

Category: Mini Pastries
Hoff's Item No: 1060

Creamy cheesecake square topped with cherry filling.

kosher

Packaging:
UPC:  10095856010607
Case Pack: 56
Net Unit Weight: 1.5 oz
Gross Case Weight: 6.75 lbs
Ti Hi: 6 x 15
Cases per Pallet: 90
Case Cube: 0.4
LxWxH: 13 x 20 x 2.5

Shelf Life: Frozen shelf life is 365 days. Refrigerated shelf life is four days.

Handling Instructions:
For maximum quality, we recommend that all products should be kept frozen until ready for use. Remove any protective plastic wrap prior to defrosting. Thaw overnight in a refrigerator. Keep unused portions wrapped or left in a box and refrigerated.

Ingredients:
cream cheese (pasteurized cultured milk and cream, whey [milk], salt, stabilizers [xanthan gum and/or carob bean gum, and/or tara gum, and/or guar gum]), cherry filling (cherries, sugar, water, modified food starch, contains 2% or less of: [calcium lactate, potassium sorbate, sodium propionate], preservatives, salt, citric acid, natural flavor, red 40, blue 1), soybean oil, whole eggs, sour cream (cultured milk, cream, non-fat milk solids, modified food starch, guar gum, carrageenan, locust bean gum), starch (modified tapioca food starch), milk powder.

CONTAINS: EGGS AND MILK
Manufactured on equipment that also processes tree nuts and peanuts.

Nutrition Facts:
HACCP APPROVED PLANT

Serving Size: 1.5oz (42.57g)

Amount Per Serving:

Servings Per Package: 1
Calories: 160



Calories from Fat: 100


* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Contains less than 2% % Daily Value


Calories: 2,000 2,500
Total Fat 11g 17%
Saturated Fat 5g 30%
Trans Fat 0g
Cholesterol 45mg 15%
Sodium 90mg 4%
Total Carbohydrate 13g 4%
Dietary Fiber 0g 0%
Sugars 11g
Protein 2g

Total Fat
65g 80g
Saturated Fat
20g 25g
Cholesterol
300mg 300mg
Sodium
2400mg 2400mg
Total Carbohydrate
300g 375g
Dietary Fiber
25g 30g








Vitamin A
Folic Acid
Calcium
4%
**
**
Vitamin C
Iron
**
**

Calories per Gram:
Carbohydrate 4
Fat 9
Protein 4


Last Updated: Wednesday, 22 November 2017 14:45