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Cakes and Tortes 10" Cakes
Cakes and Tortes 10" Cakes
10" Deluxe Carrot Cake
Category: 10 inch Cakes
Hoff's Item No: 1036
Our Carrot Cake is made with fresh carrots, raisins, pineapple, walnuts, and spices, topped with a cream cheese frosting like no other and walnuts on the sides. Each slice is decorated with its own cream cheese frosting carrot. (Pre-sliced at 16)
Packaging:
| UPC: 10095856010362 | |
| Case Pack: | 2 |
| Net Unit Weight: | 72 oz |
| Gross Case Weight: | 11 lbs |
| Ti Hi: | 12 x 7 |
| Cases per Pallet: | 84 |
| Case Cube: | 0.78 |
| LxWxH: | 11.5 x 11.5 x 9.5 |
Shelf Life: Frozen shelf life is twelve months. Refrigerated shelf life is five to seven days.
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Handling Instructions:
For maximum quality, we recommend that all products should be kept frozen until ready for use. Remove any protective plastic wrap prior to defrosting. Thaw overnight in a refrigerator. Best slicing semi-frozen or chilled. Keep unused portions wrapped or left in a box and refrigerated. |
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Ingredients:
sugar, soybean oil, carrots, flour (wheat flour bleached, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cream cheese (pasteurized cultured milk and cream, whey [derived from milk], salt, stabilizers [xanthan gum and/or carob bean gum, and/or tara gum, and/or guar gum]), walnuts, whole eggs, trans shortening (palm oil, mono-diglycerides and 0.80% polysorbate 60), pineapple filling (pineapple, corn syrup, water, modified food starch, citric acid, salt, potassium sorbate and sodium benzoate added as preservatives, yellow #5], sulfites), raisins, milk powder, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), vanilla (ethyl alcohol, propylene glycol), cinnamon, baking soda (sodium bicarbonate), butter, FD&C colors yellow #5, yellow #6, blue #1.
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CONTAINS: SOY, WHEAT, WALNUTS, MILK AND EGGS.
Manufactured on equipment that also processes tree nuts and peanuts. |
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